Spring has been busy at the Wellings of Picton.  Member vegetable gardens are well under way and this warmer weather has been welcomed by the community.

Our 8000 square foot Atrium is large enough for us to remain physically distanced and socially connected. Jessica has been creative the games and entertainment taking place within the community.

The Community continues to grow, moving new members into Wellings safely on a weekly basis.

In the Kitchens, Chef Dave is planning to begin outdoor dining, and our members are very much looking forward to dining together once again. The new pizza menu is out and Wellies are taking advantage of “ordering pizza” and having it delivered piping hot to their door.

On the Horizon:

June will bring a drive through car wash and BBQ to raise more funds for our new hospital coming to Picton.